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Monday, December 27, 2021

Which Champagne For New Year? And Which Travel Resolutions?

 

G H Mumm Champagne Brut Cordon Rouge.  Photo by Angela Lansbury.

My husband chose this Champagne for Christmas. Champagne comes from the Champagne region of France. It is a dry wine, hence the word Brut, meaning dry. 

Angela and her husband Trevor drinking Champagne on Christmas Day. Photo by Trevor Sharot.

Champagne is a sparkling white wine, made with red skinned grapes. I kid you not. This one is made from a grape called pinot noir. Noir is French for black. In English we describe grapes as red and black grapes but in wine-making most grapes are black.

Rouge is the French word for red. The word rouge in English has also come to mean red cosmetics applied to the cheeks for colour.

Cordon rouge, like cordon Bleu, (Bleu is French for blue) refers to the cordon, which is a sash. You see it here on the Champagne worn diagonally. It is on both the bottle and the cap.

Other Champagnes sold in the same supermarket were made from Chardonnay grapes. My husband prefers the fuller flavour of pinot noir. Most people are happy with a best selling cheaper wine.

For New Year, for a change, my husband might buy a blanc de blanc, meaning a white wine made from white grapes. And what about New Year resolutions and travel?  My plans include:

1 Keeping A Travel Wishlist
2 Learn a new language each year. Finish a course in that language on Duolingo.
3 Learn the words from every bottle of wine. (Even if you are not a drinker, you can learn the words from the wine bottles, the wine list, and the menu.

I have been to many Champagne cellars in Rheims, as well as wineries around the world.

According to their website, the Mumm company has installed art and architecture making it an award winning tourist attraction. So they are on my wish-list for a destination as soon as Covid-19 caused restrictions are lifted and I and my family can fly to the UK and on by ferry to France. Meanwhile, a happy New Year to you and yours.

Useful Websites
About the Author Angela Lansbury

BIOGRAPHY

Angela Lansbury B A Hons ACG ALB PM5 EH5 DL5 VC5 
The Author of several books including  Etiquette For Every Occasion. Wedding Speeches & Toasts. How to be the Best Man. Quick Quotations. Who Said What When.

Blogs travelwithangelalansbury.blogspot.com

dressofthedayangela.blogspot.com

translateforfun.blogspot.com

Braddell Heights Advanced Toastmasters Speakers Club Vice President Public Relations (VPPR), Previous President

Join BHA 1st Wednesday 7pm and 3rd Saturday 2 pm Singapore time 

Vice President Public Relations (VP PR) of Tampines Changkat Advanced;

Secretary of weekly online Singapore International Dynamic Toastmasters Speakers’ Club;

Member and past president of Harrovians toastmasters club, UK; Past member of HOD Toastmasters, London. Past member in Singapore of: Toastmasters Club of Singapore (TCS); Tiarel; and Senja Cashew.

More details from Toastmasters International find a club.

Regular attendee at annual Swanwick Writers’ School, England.

Regular attendee at annual Writers’ Holiday, Wales.

Contributor to poetry readings, and after tea courses on: Speaking On Radio To Promote Books; and Plots And Character.

Winner of many club and area speaking contests in the UK and Singapore.

Language advisor to Empire Toastmasters club in Indonesia.

Language and speech workshops in Singapore.

Speaker on radio and TV in England, Scotland, the USA, and Australia.

Compiler of a school course on public speaking for teachers to prepare pupils for school open days with attending ceremonies before government ministers, Singapore.

Former member of Harrow Writers’ Circle, London, and two writing groups in Singapore.

Angela is on Facebook, Instagram, LinkedIn, Pinterest, Twitter. She would be delighted to link up with new friends.

 Please share links to your favourite posts.



 

Sunday, December 26, 2021

New Year Resolution? The easiest languages to learn? What about Spanish, Norwegian and Esperanto?

Flag of Spain

Babbel gives a great analysis of several easy to speak languages. 

Surprisingly, the Scandinavian languages are easiest. Norwegian



 But they are not necessarily the most useful nor widely spoken by either native speakers or as an intermediate language.

Let me take a quick look at Norway.

Great hotel.

Ibsen. A bit sad.

Munch. The Scream. 

A scream is not my idea of a marketing campaign.  I think the fjords and the food are more my things.


Norway is still on my wish list.




How about Spanish?

Not surprisingly Spanish is in the top three. Some of my family based in the UK are on holiday in Spain right now, despite Covid. 

They make no mention of Esperanto which is completely logical. But a made up language. No country. Find speakers in Hungary, the UK and worldwide.

My friends in Surabaya Toastmasters club, Empire, roll their Rs. So do the Spaniards and Italians.

Useful Websites

 https://www.babbel.com/en/magazine/easiest-languages-for-english-speakers-to-learn

Going from Wikipedia back to original sources I found:

http://www.nvtc.gov/lotw/months/november/learningExpectations.html

Books by Angela Lansbury
How to be the best man. (Ward Lock / Cassell.)
Wedding Speeches and Toasts.(Ward Lock / Cassell.)
Unforgettable British Weekends.
Poetry Workshop Workbook.
The Tailor and the Spy. (Lulu.)
Larry The Talking Labrador. (Lulu.)
Writing Poetry for fun.

Quick Quotations

Who Said What When

Saturday, December 25, 2021

Christmas Food and gifts Around the World: UK, USA, Europe and Singapore - turkey, Yule Cake and stollen


UK

In the UK the usual Christmas dinner is turkey with roast potatoes, sprouts, and cranberry sauce. 

Christmas pudding is served with custard. For added drama, some people set fire to the brandy. I have enough excitement in my life, without that worry. 

After lunch, 3 pm, you listen to the Queen's speech. More Champagne is sold at Christmas (and for New Year's Eve) than any other time of the year.

Homes have Christmas trees.  Hung with baubles (round or spherical ornaments). A star or angel is on top. Parcels, real containing presents, or empty

A big Norway Spruce is in Trafalgar Square, London, England. The tall tree was given by Norway to the UK after WW2 as a thank you for help. Carol singing, in aid of charity, and other performances take place around the tree. The tree, over 20 feet high, has to be the biggest gift I have ever seen.

I save wrapping paper. It is cheap after Xmas. 

After Christmas the prices of Christmas pudding come down. My husband likes to be given and to buy books. I have a lucky dip bag from when I was organizing events for Toastmasters and had to supply small gifts for lots of people. I went around Daiso and kept spotting things which looked useful. I over-bought.

Lucky dip usually works well. We get to pick out one item each, or two, or three. I and my husband are very strange. We like different things each year. What wasn't wanted two years ago, and raised a frown, (a puffer for cleaning a laptop keyboard) turned out to be just what was wanted a year later and was pounced on with glee. 

USA

Turkey is eaten at Thanksgiving so the Americans want a change at Christmas time. In the USA, Christmas pudding is called plum pudding. You can find it all year!

France

The French have yule cakes. Log cakes. You can make your own chocolate spiral cake, with chocolate icing on top. Use a fork to make wavy lines across the top. 

Germany

The Germans eat gingerbread biscuits, gingerbread men and gingerbread women and animals, make gingerbread houses. Best of all, they eat stollen! Stollen, with a centre of marzipan, is my favourite.

We have bought stollen in supermarkets in the UK, in Tesco, Stollen bites in Lidl (which is a German supermarket, low prices) ; and in Singapore this year from Cold Storage supermarket in Jellita shopping mall, a couple of stops on the bus from Holland Village.

Stollen in Tesco in the UK. Photo credit by Angela Lansbury.


Czech Republic

In Prague we had a hotel dinner (when all restaurants were fully booked in addition to charging high prices). The meal featured fish soup followed by carp with potato salad.

Alas, Christmas is over. But you can still buy plum pudding in the USA. You can look forward to panettone in the supermarkets in London, England, at Easter.

Useful Websites

https://germanfoods.org/recipes/dresdner-stollen/

Stollen, Marzipan covered in chocolate and other German food:

https://germanfoods.org/shop-german-foods/?s=&bc-sort=featured&bigcommerce_category=christmas-cakes-and-stollen

Youtube has many videos on making stollen.

About the Author Angela Lansbury

BIOGRAPHY

Angela Lansbury B A Hons ACG ALB PM5 EH5 DL5 VC5 
The Author of several books including  Etiquette For Every Occasion. Wedding Speeches & Toasts. How to be the Best Man. Quick Quotations. Who Said What When.

Blogs travelwithangelalansbury.blogspot.com

dressofthedayangela.blogspot.com

translateforfun.blogspot.com

Braddell Heights Advanced Toastmasters Speakers Club Vice President Public Relations (VPPR), Previous President

Join BHA 1st Wednesday 7pm and 3rd Saturday 2 pm Singapore time 

Vice President Public Relations (VP PR) of Tampines Changkat Advanced;

Secretary of weekly online Singapore International Dynamic Toastmasters Speakers’ Club;

Member and past president of Harrovians toastmasters club, UK; Past member of HOD Toastmasters, London. Past member in Singapore of: Toastmasters Club of Singapore (TCS); Tiarel; and Senja Cashew.

More details from Toastmasters International find a club.

Regular attendee at annual Swanwick Writers’ School, England.

Regular attendee at annual Writers’ Holiday, Wales.

Contributor to poetry readings, and after tea courses on: Speaking On Radio To Promote Books; and Plots And Character.

Winner of many club and area speaking contests in the UK and Singapore.

Language advisor to Empire Toastmasters club in Indonesia.

Language and speech workshops in Singapore.

Speaker on radio and TV in England, Scotland, the USA, and Australia.

Compiler of a school course on public speaking for teachers to prepare pupils for school open days with attending ceremonies before government ministers, Singapore.

Former member of Harrow Writers’ Circle, London, and two writing groups in Singapore.

Angela is on Facebook, Instagram, LinkedIn, Pinterest, Twitter. She would be delighted to link up with new friends.

 Please share links to your favourite posts.



 

Wednesday, December 22, 2021

Update on Holland Village - Restaurants, Food, Furniture, Fun, Clothes

On our way to my medical appointment in Jellita, we planned to have lunch in Holland Village. We were going to the Bagel shop but it seems to be closed for renovations. Never mind, a chance to continue waking around, checking out all the otions. Holland village is nearly all restaurants, except for the indoor shopping mall. 

All around are redevelopments. More homes and shops are being built. But that is always the case in Singapore.

At lunch time a man outside the pancake place tried to tempt us to enter for a sit down meal. But we wanted a quick, light lunch. Something like a sandwich or a bagel, cold and ready to eat, no danger of being made late for my medical appointment.

I liked the look of the potato place. I love potatoes. I know I shouldn't. But I opt for the healthiest option, a baked potato in its jacket. However, when we inspected all the photos, we could not see a single healthy baked potato in its jacket, just endless fries. 

We walked on. Holland village isn't entirely restaurants. Guardian Chemist (Americans say drug store) was selling attractive orange umbrellas. The British call an umbrella a brolly, for short. I must go back for an orange one, one day.

Orange Umbrella in Guardian. Photo by Angela Lansbury.

If I had known I was going to by an orange dress, I would have bought the umbrella to go with it.

Next door to Guardian is Watsons.

Coffee Bean

We had lunch in The Coffee Bean and Tea Leaf. I chose Chicken in ciabatta bread. 

The filling was not a whole piece of chicken, nor even sliced chicken. Minced chicken. But very pleasant. 

Chicken in ciabatta. Photo by Angela Lansbury.

We shared it. We remembered to ask for two knives and forks, but forgot that we needed two plates. We made do with paper napkins.

With no toilet on the premises (shut for renovation) I wasn't going to drink coffee. I wanted healthy juice. (I was on my way to the Medical centre for a checkup, at Jellita, two bus stops away,) I asked what fruit juices they had. 

Two kinds of fruit concoctions. One was strawberry and banana. The girl on the till warned me, "It contains ice." 

I didn't mind having an iced drink. It was a hot day. I thought she meant that ice would make the drink cold. Some Singaporeans like to drink warm water on hot days. They think perspiring makes you feel cooler. 

In retrospect, she was warning me that much of the glass would be filled with ice. If you order a can, and ask for no ice, it does not make any difference to the amount you receive if you are allowed to keep the can and contents. If they are pouring, from their own large container of a mixed drink, that's a different matter. In the past that has been a point of contention between food servers and customers who feel short-changed. 

 If I opted for the largest of the three sizes  of drinks container, I should have enough juice. For me, it is always a mistake to order a small one.

I asked, "Does it have added sugar, or syrup? I don't want a lot of sugar.: She said, "Then I won't add it."

I didn't stay to watch her preparing my drink. We were watching for a free table. Several diners were sitting with just a drink, working on the laptops, without masks, which is allowed if you are eating and drinking.

I could see that two tables for four, small tables for two pushed together, were occupied by couples.

I said to my husband, "They should manage the tables, separate the tables for two, so that you don't get two people occupying the larger tables."

My husband replied, "Maybe they can't, because they have a limit to the number of diners allowed in the restaurant, for safe distancing."

Fortunately, just after our food arrived, one of the tables was vacted.



Upstairs In The Shopping Mall

First you see the furniture at the top of the escalator.



I bought three short knee length dresses, rayon, for 15 Singapore dollars each.



 Getting There

MRT to Holland Village on the circle line, two stops from Botanic Gardens on the blue Downtown line, one stop from Buona Vista on the green East-West line. The 75 bus goes from Bukit Panjang via Cashew MRT and Hillview MRT, via Jellita and on to Holland Village (and back the other way. So do many other buses. But watch out for those which turn off right or left half way in all directions. We caught the 75 to Holland Village, another bus from Holland Village to Jellita, then the 75 back. We made a point of asking the drivers of the other buses if they went to Jellita.

With more time and forethought we could have

a Looked at the route before leaving home and noted all the bus numbers. 

b Carried the small fat bus guide book (which has been discontinued since everything is on line.)

c Read the timetables near the bus stop seats.

More photos and text shortly!

About the Author Angela Lansbury

BIOGRAPHY

Angela Lansbury B A Hons ACG ALB PM5 EH5 DL5 VC5 
The Author of several books including  Etiquette For Every Occasion. Wedding Speeches & Toasts. How to be the Best Man. Quick Quotations. Who Said What When.

Blogs travelwithangelalansbury.blogspot.com

dressofthedayangela.blogspot.com

translateforfun.blogspot.com

Braddell Heights Advanced Toastmasters Speakers Club Vice President Public Relations (VPPR), Previous President

Join BHA 1st Wednesday 7pm and 3rd Saturday 2 pm Singapore time 

Vice President Public Relations (VP PR) of Tampines Changkat Advanced;

Secretary of weekly online Singapore International Dynamic Toastmasters Speakers’ Club;

Member and past president of Harrovians toastmasters club, UK; Past member of HOD Toastmasters, London. Past member in Singapore of: Toastmasters Club of Singapore (TCS); Tiarel; and Senja Cashew.

More details from Toastmasters International find a club.

Regular attendee at annual Swanwick Writers’ School, England.

Regular attendee at annual Writers’ Holiday, Wales.

Contributor to poetry readings, and after tea courses on: Speaking On Radio To Promote Books; and Plots And Character.

Winner of many club and area speaking contests in the UK and Singapore.

Language advisor to Empire Toastmasters club in Indonesia.

Language and speech workshops in Singapore.

Speaker on radio and TV in England, Scotland, the USA, and Australia.

Compiler of a school course on public speaking for teachers to prepare pupils for school open days with attending ceremonies before government ministers, Singapore.

Former member of Harrow Writers’ Circle, London, and two writing groups in Singapore.

Angela is on Facebook, Instagram, LinkedIn, Pinterest, Twitter. She would be delighted to link up with new friends.

 Please share links to your favourite posts.


Tuesday, December 21, 2021

Stollen - yes' you can buy it in Singapore. At Cold Storage, Jellita, worldwide, or make your own.

Stollen - German Christmas cake, log shape, with a marzipan centre. In the huge Cold Storage at Jellita I asked an assistant to point out the stollen and on a large display I saw three varieties. 

Three types of stollen in a supermarket in Singapore. 

One packet trumpeted traditional. Another attracted me with almonds. The third mentioned marzipan. Ah! The picture showed the yellow centre. That was the one we bought. 

Photo shortly. When I find where the family have hidden it from me! 

How much did it cost? Eleven Singapore dollars or more, depending on the size and ingredients. 

(I had searched in vain for Stollen previously in other supermarkets, such as Fairprice in Bukit Panjang.) Last night at an online Toastmasters International meeting of the Nee Soon South Toastmasters, the President who was Topics Master of the Day asked, 'What is your favourite Christmas food?" 

For a moment, I thought, Christmas pudding. But I decided to mention stollen, which is less well known. 

I succeeded at selling the idea. The topics master asked me for the recipe.  I advised her to do what we do with French recipes. Go the country of origin, find a recipe, and run it through Translate Google. 

Simple English wiki says

Stollen (German pronunciation: [ˈʃtɔlən] (About this soundlisten) or [ʃtɔln] (About this soundlisten)) is a fruit bread of nuts, spices, and dried or candied fruit, coated with powdered sugar or icing sugar. It is a traditional German bread eaten during the Christmas season, when it is called Weihnachtsstollen (after "Weihnachten", the German word for Christmas) or Christstollen (after Christ).

Simple wiki shows this picture


The general Wikipedia article has much more information. 

Stollen is stocked in supermarkets until Christmas. In Germany it was originally a pre-lent food. It is sold by the slice in the outdoor or indoor Christmas markets in Germany. If the shops are out of stock, or it is out of season, you can make your own.

You might want to allow time for the currants and raisins to soak overnight in alcohol, and for the bread to rise is using yeast. You can buy the candied peel and marzipan or almond paste, or make your own. 

Almond Paste
Almond paste has bigger chunks of almond but less sugar and is designed for spreading and cooking, rather than Marzipan which is sometimes sold as a thicker solid lump, texture like fudge, for carving (or spreading on top of cakes. 

Beware Of The Sugar Content
My late father was diabetic and loved marzipan. When I went to buy it, I was horrified to see that one month the blocks of marzipan were fifty per cent sugar. But the next month - even worse, 75% sugar!

What is Frangipane?

Frangipane is not just the Italian word for marzipan, as I used to think, wrongly, I have just learned. Frangipane has extra ingredients besides the sugar and almonds, flour, eggs and milk, maybe more. It is more like an almond flavoured yellow custard.

YouTube has many videos on how to make stollen and one on the factory in Germany which makes stollen.

Useful Websites

https://simple.wikipedia.org/wiki/Stollen

https://en.wikipedia.org/wiki/Stollen

My previous DIY stollen made using a Tesco kit, Waitrose bites and more.

https://travelwithangelalansbury.blogspot.com/2017/11/almonds-marzipan-stollen-and-costa.html

Recipes

Without the marzipan but with pecans (leave out nuts for those allergic to nuts)

https://recipes.fandom.com/wiki/German_Stollen_Bread

https://www.internationaldessertsblog.com/german-christmas-stollen-recipe/

Complete guide including the marzipan

https://www.daringgourmet.com/stollen-german-christmas-bread/

Recipes

https://germanfoods.org/recipes/dresdner-stollen/

Buy Online

https://germanfoods.org/shop-german-foods/?s=&bc-sort=featured&bigcommerce_category=christmas-cakes-and-stollen


About the Author Angela Lansbury

BIOGRAPHY

Angela Lansbury B A Hons ACG ALB PM5 EH5 DL5 VC5 
The Author of several books including  Etiquette For Every Occasion. Wedding Speeches & Toasts. How to be the Best Man. Quick Quotations. Who Said What When.

Blogs travelwithangelalansbury.blogspot.com

dressofthedayangela.blogspot.com

translateforfun.blogspot.com

Braddell Heights Advanced Toastmasters Speakers Club Vice President Public Relations (VPPR), Previous President

Join BHA 1st Wednesday 7pm and 3rd Saturday 2 pm Singapore time 

Vice President Public Relations (VP PR) of Tampines Changkat Advanced;

Secretary of weekly online Singapore International Dynamic Toastmasters Speakers’ Club;

Member and past president of Harrovians toastmasters club, UK; Past member of HOD Toastmasters, London. Past member in Singapore of: Toastmasters Club of Singapore (TCS); Tiarel; and Senja Cashew.

More details from Toastmasters International find a club.

Regular attendee at annual Swanwick Writers’ School, England.

Regular attendee at annual Writers’ Holiday, Wales.

Contributor to poetry readings, and after tea courses on: Speaking On Radio To Promote Books; and Plots And Character.

Winner of many club and area speaking contests in the UK and Singapore.

Language advisor to Empire Toastmasters club in Indonesia.

Language and speech workshops in Singapore.

Speaker on radio and TV in England, Scotland, the USA, and Australia.

Compiler of a school course on public speaking for teachers to prepare pupils for school open days with attending ceremonies before government ministers, Singapore.

Former member of Harrow Writers’ Circle, London, and two writing groups in Singapore.

Angela is on Facebook, Instagram, LinkedIn, Pinterest, Twitter. She would be delighted to link up with new friends.

 Please share links to your favourite posts.


Friday, December 17, 2021

Tosca singing Rumania Rumania (Live) - do you like Romania, Yiddish, Italian opera singers?


Is travelling to Romania on your wishlist? Do you have fond memories of Romania, or Yiddish of Klezmer music? This lady sings amazingly. her name is Tosca Donatali. She is an Italian opera singer, here singing in Yiddish about nostalgia for the food, fun, flirting and drinking in Romania.
More about Romania, and other versions of this song celebrating Romania, in my other posts.

I looked up National Day, Romania. their national day, celebrating reunification with Transylvania, was December 1st.

Useful Websites
Romania

Italian singer Tosca Donati


Romanian Children's songs


Romanian National Day

About the Author Angela Lansbury

BIOGRAPHY

Angela Lansbury B A Hons ACG ALB PM5 EH5 DL5 VC5 
The Author of several books including  Etiquette For Every Occasion. Wedding Speeches & Toasts. How to be the Best Man. Quick Quotations. Who Said What When.

Blogs travelwithangelalansbury.blogspot.com

dressofthedayangela.blogspot.com

translateforfun.blogspot.com

Braddell Heights Advanced Toastmasters Speakers Club Vice President Public Relations (VPPR), Previous President

Join BHA 1st Wednesday 7pm and 3rd Saturday 2 pm Singapore time 

Vice President Public Relations (VP PR) of Tampines Changkat Advanced;

Secretary of weekly online Singapore International Dynamic Toastmasters Speakers’ Club;

Member and past president of Harrovians toastmasters club, UK; Past member of HOD Toastmasters, London. Past member in Singapore of: Toastmasters Club of Singapore (TCS); Tiarel; and Senja Cashew.

More details from Toastmasters International find a club.

Regular attendee at annual Swanwick Writers’ School, England.

Regular attendee at annual Writers’ Holiday, Wales.

Contributor to poetry readings, and after tea courses on: Speaking On Radio To Promote Books; and Plots And Character.

Winner of many club and area speaking contests in the UK and Singapore.

Language advisor to Empire Toastmasters club in Indonesia.

Language and speech workshops in Singapore.

Speaker on radio and TV in England, Scotland, the USA, and Australia.

Compiler of a school course on public speaking for teachers to prepare pupils for school open days with attending ceremonies before government ministers, Singapore.

Former member of Harrow Writers’ Circle, London, and two writing groups in Singapore.

Angela is on Facebook, Instagram, LinkedIn, Pinterest, Twitter. She would be delighted to link up with new friends.

 Please share links to your favourite posts.


Romania Song Translated polyglot, including Yiddish (based on German), Hebrew, Russian, Romanian (based on Latin/Romance)

 

The Romanian flag

The first verses are in Yiddish which is based on German, whilst the later verses wich you can hear in some versions are in Romanian based on Latin, from which are derived Italian, Portuguese and French.

You will probably recognize the words Bucharesti (Bucharest, capital of Romania), mazel tov, Hebrew for luck good, meaning good luck.



Rumania, Rumania Oh! Rumania, Rumania, Rumania … Once there was a land, sweet and lovely. Oh! Rumania, Rumania, Rumania … Once there was a land, sweet and fine. To live there is a pleasure; What your heart desires you can get; A mamalige, a pastrami, a karnatzl, And a glass of wine, aha … ! Ay, in Rumania life is so good; No one knows of care; Everywhere they’re drinking wine - And having a bite of kashtaval. Hay, digadi dam … Ay, in Rumania life is so good; No one knows of worry. They drink wine, though it’s late; And have a bite of kastrovet. Hay, digadi dam … Oh, my, help, I’m going crazy! I care only for brinze and mamalige I dance and jump up to the ceiling When I eat a patlazhele. Dzing ma, tay yidldi tam … What a pleasure, what could be better! Oh, the only delight is Rumanian wine. Rumanians drink wine And eat mamalige; And he who kisses his own wife, Is the one who’s crazy. Zets, dzing ma, tay yidl di tam … “May salvation come from heaven … “ Stop and kiss the cook, Khaye, Dressed in rags and tatters; She makes a pudding for the Sabbath. Zets! Tay ti didl di tam … Moyshe Khayim comes along And takes away the best part; Moyshe Khayim, Borukh Shmil - Tickle her on the sly. Zets! Tay tidl di tam … And the girl pouts, alas, Seems unwilling, but allows it. Tshu! It’s good to kiss a lass When she’s sweet sixteen; When one kisses an old main, She begins to grumble. Zets! Tay yidl di dam … What a pleasure, what could be better! Oh, the only delight is Rumanian wine …
Valentin Margan
Oy poyim vestri trey mashlini, Ashum bidar lekhmutchini, Ekhley gutsi, ekhley gutsi Tey yu beste makh-ma-chev - are actually some Romanian verses: Ai, foaie verde, trei măsline, (M-)Aș iubi, dar n-am cu cine, E drăguță, e frăguță, Te iubesc de mă sfârșesc. Oh, green leaf,(and) three olives, I would love (make love), but I don't have who(m to), She is pretty, she is (like a) mulberry, I love you until I am finished.
Show less
Useful Websites
Lebedeff version recorded in
He also sang Odessa Mama.

Other singers and recordings mentioned by viewers of the video are Mr Saturday Night . and


About the Author Angela Lansbury

BIOGRAPHY

Angela Lansbury B A Hons ACG ALB PM5 EH5 DL5 VC5 
The Author of several books including  Etiquette For Every Occasion. Wedding Speeches & Toasts. How to be the Best Man. Quick Quotations. Who Said What When.

Blogs travelwithangelalansbury.blogspot.com

dressofthedayangela.blogspot.com

translateforfun.blogspot.com

Braddell Heights Advanced Toastmasters Speakers Club Vice President Public Relations (VPPR), Previous President

Join BHA 1st Wednesday 7pm and 3rd Saturday 2 pm Singapore time 

Vice President Public Relations (VP PR) of Tampines Changkat Advanced;

Secretary of weekly online Singapore International Dynamic Toastmasters Speakers’ Club;

Member and past president of Harrovians toastmasters club, UK; Past member of HOD Toastmasters, London. Past member in Singapore of: Toastmasters Club of Singapore (TCS); Tiarel; and Senja Cashew.

More details from Toastmasters International find a club.

Regular attendee at annual Swanwick Writers’ School, England.

Regular attendee at annual Writers’ Holiday, Wales.

Contributor to poetry readings, and after tea courses on: Speaking On Radio To Promote Books; and Plots And Character.

Winner of many club and area s Please share links to your favourite .peaking contests in the UK and Singapore.

Language advisor to Empire Toastmasters club in Indonesia.

Language and speech workshops in Singapore.

Speaker on radio and TV in England, Scotland, the USA, and Australia.

Compiler of a school course on public speaking for teachers to prepare pupils for school open days with attending ceremonies before government ministers, Singapore.

Former member of Harrow Writers’ Circle, London, and two writing groups in Singapore.

Angela is on Facebook, Instagram, LinkedIn, Pinterest, Twitter. She would be delighted to link up with new friends.

Also see singer Moishe Oysher