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Tuesday, December 7, 2021

Japanese Michelin starred restaurant Bam! in Singapore. Prices!

 


Tomato Gazpacho. The best dish, also the best value, at only 6 Sing dollars. (Add 10% service charge and 7% GST to the bill.)

This close up shows the almost invisible ginger, like what we in or from Britain call a jelly (Americans use the brand name Jello).

Another vegetable dish, at the same price, S$6, was spinach.



Door to Bam! restaurant in Singapore. Photo by Angela Lansbury.

The round, red, doorway stickers tell us that the restaurant had the prestigious and internationally understood Michelin mentions, awards?, in 2018, 2019 and right now at the time of our visit, 2021.

The best dish at Bam was my starter, a cold tomato soup with pieces of ginger. It looked great and tasted greater. Highly recommended. 

We chose the tapas, the individual plates, not the seat meal.


Our Chinese friend Shan, one of Trevor's former colleagues, lives part of the year in Japan so she is knowledgeable about Japanese food as well as Asian food. Trevor is the wine expert. I just eat. And write. And take great photos. 

This picture taken by the waiter is lightly askew. I tried editing it to get the horizontals correct. However, that cuts off my shoulder. So I have left it looking tipped and tipsy. In addition to the smiles all around, I love the yellows and reds.

What can you see in this photo? Unusual cutlery. Knives, forks and spoons and cutlery rests. We were also given chopsticks and chopstick rests. 

The neutral colour table top and walls are offset by the cheerful red water tumblers. The red water glass co-ordinates with the red wine, and my red top.

Every dish comes with a dip or sauce, contrasting colour, texture and taste. 

My companions ordered shellfish. One of the dishes was Taraba Crab Cake. I am allergic to that so I ate more of the chicken wings, at Shan's kind suggestion.

The composite savoury cakes (a bit like so-called fish cakes) included one of yellow corn, which  we mostly eat as corn on the cob. it is listed on the menu as white corn, and the corn kernels are in a thick white sauce in the batter. (Americans call the corn, maize. Off the cob - it looks like squashed yellow peas.) The yellow corn kernels were in a white sauce, inside a fish cake like deep fried batter, a contrast of textures.

BAM! Tapas-Sake Bar
38 Tras Street
Singapore 078977
Tel 62260500
Lunch 12 noon - 2 pm.
Dinner 6.30 pm - 10.30 pm.

Useful Websites

www.bam.sg


About the Author of this blog, Author Angela Lansbury

BIOGRAPHY

Angela Lansbury B A Hons ACG ALB PM5 EH5 DL5 VC5 
The Author of several books, including: Etiquette For Every Occasion. Wedding Speeches & Toasts. How to be the Best Man. Quick Quotations. Who Said What When.

Blogs travelwithangelalansbury.blogspot.com

dressofthedayangela.blogspot.com

translateforfun.blogspot.com

Braddell Heights Advanced Toastmasters Speakers Club Vice President Public Relations (VPPR), Previous President

Join BHA 1st Wednesday 7pm and 3rd Saturday 2 pm Singapore time 

Vice President Public Relations (VP PR) of Tampines Changkat Advanced;

Secretary of weekly online Singapore International Dynamic Toastmasters Speakers’ Club;

Member and past president of Harrovians toastmasters club, UK; Past member of HOD Toastmasters, London. Past member in Singapore of: Toastmasters Club of Singapore (TCS); Tiarel; and Senja Cashew.

More details from Toastmasters International find a club.

Regular attendee at annual Swanwick Writers’ School, England.

Regular attendee at annual Writers’ Holiday, Wales.

Contributor to poetry readings, and after tea courses on: Speaking On Radio To Promote Books; and Plots And Character.

Winner of many club and area speaking contests in the UK and Singapore.

Language advisor to Empire Toastmasters club in Indonesia.

Language and speech workshops in Singapore.

Speaker on radio and TV in England, Scotland, the USA, and Australia.

Compiler of a school course on public speaking for teachers to prepare pupils for school open days with attending ceremonies before government ministers, Singapore.

Former member of Harrow Writers’ Circle, London, and two writing groups in Singapore.

Angela is on Facebook, Instagram, LinkedIn, Pinterest, Twitter. She would be delighted to link up with new friends.

I  also have a blog on comic poems.

 Please share links to your favourite posts. 

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