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Showing posts with label pudding. Show all posts
Showing posts with label pudding. Show all posts

Saturday, December 6, 2025

Is Christmas Celebrated Everywhere Like In England?

 

I ran an online club meeting with the theme of seasonal celebrations for my public speaking group Online Dynamic.

I wore a red santa hat with white edging. This is recognized in many if not most countries of the world.



I wore the same hat yesterday at the physical meeting of HOD club.

I used the seasonal hat again in an online poster

 Promoting our next HOD meeting, combined with a party and party food.

Online for Online Dynamic, an Indian lady who splits her tie between Mumbai and Dubai said she thought that Christmas was celebrated everywhere the same as England. With Christmas trees. And an angel on top. And parcels containing gifts underneath. And Christmas pudding containing alcohol. She lived near a Catholic church in Mumbai. She said it was very jolly at Christmas time. Christmas markets. And on the evening of the 25th.

I was able to show her things which we have in England which she has no previously encountered. Christmas crackers.

In Russia, which was not religious and banned religion under Communism, instead of Father Christmas, they had Grandfather Snow wearing blue with white.

In Korea they have had Christmas markets and carols starting for two months before Christmas. My Chinese friend, Mike, asks me, 'Do you have carols in England? Is everybody Christian?

The census has statistics on this sort of question. You also hear more news from surveys done by the local council.

I now have plenty of new thoughts and material for a speech about Christmas round the world for our HOD Christmas party and the weekly Online Dynamic meetings.

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Monday, February 27, 2023

Noah's Ark Reproduced In a Kentucky theme Park and Noah's pudding





 

If you can't get to Kentucky, day or night, there are others worldwide. If you are staying at home, you could make yourself Noah's ark pudding, known as Ashure.

I have several posts about Noah's ark, other biblical replicas and Noah's ark pudding.

https://travelwithangelalansbury.blogspot.com/2021/07/noahs-pudding-new-dish-fromturkey.html

Useful Information

https://www.heraldweekly.com/scientists-believe-that-may-have-discovered-2000-year-old-remains-of-noahs-ark/27?xcmg=1

https://en.wikipedia.org/wiki/Noah%27s_Ark_replicas_and_derivatives

Noah\s Ark pudding (ashure)

https://en.wikipedia.org/wiki/Ashure

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Wednesday, July 18, 2018

A Latvian Tour Guide Recommends What You Should See And Eat In Riga...

LATVIA IN EUROPE




Latvia is a long way from London. Further away than Norway and Sweden.  First you cross the Channel by ferry or Channel tunnel train from southern England to Europe. Then, driving clockwise, you pass through France, Belgium, Holland, German, Poland and Lithuania. Finally, crossing Latvia, you reach Riga, the capital, in the centre of the coast. The Baltic coast. It might be a good idea to fly-drive on a low-cost airline.

Problem
A blonde Latvian tour guide knocked at my door in London.

She said, "Hello. I am from Latvia. I am a student and I am selling jewellery to finance my studies at the university."


Photo of Riga university from Wikipedia article on Latvia.

She opened a black, folder, with a double page display of ear-rings on black card or black cloth. The ear-rings were long, and pale pinks and greens. Rather pale for me. I wear bright colours. She said, "These ear-rings are made from ..."

No point wasting her time and mine. I asked, "How much are they?"

"The ear-rings are £5."

That seemed very reasonable. However, I replied, "I don't have pierced ears, so how much are the necklaces?"

"They necklaces are £15!"

At five pounds I might have had one. But the colours are not right for me. No point wasting £15, when I have lots of jewellery in better colours.

She continued, "To finance my studies. I am studying English, at the university."

"You speak perfect English."

"Yes, I am a tour guide, in Riga. I can speak English. But when visitors are from other places, Newcastle, and so on, I cannot understand. So I come to England to try and learn other accents, not received pronunciation."


"You are from the capital of Latvia?"

"Yes. "

"I write about travel. A blog on travel. What are the top three tourist sites?"

"St Peter's Church
The black-headed house
The dome cathedral!"

I asked, "What's the black-headed house?

"It dates from the Hansa time when Riga was an important trading place."

"Ah!" I said. (Obviously trading and selling runs down the generations.)

I asked, "Ah. I don't know much about Latvian history. Does Riga any buildings which are more modern?"

"Yes, many kinds. We have art nouveau."

"Do you have a website? A business card? Are you on Facebook?"

"No, no, no - we are not very technology minded. We are not on social media."

She is sweet and helpful. I should ask her in, but I'm reluctant to opening the door to somebody who can't prove who they are, has no business card, can't even be found on Facebook.

"I'm sorry not to open the door. But I'm not properly dressed."

"I understand. It's very hot."

"What do you eat in Riga? What could I eat?"

"We have so many things - all home-made?"

"What kind of starters?

"Soup. So many soups."

"Name one."

"Beetroot soup."

"Ah - the same as in Poland and Russia!"*

"No, no! Quite different. Ours is a cold soup. Not cooked."

"What is the recipe?"

"You can look it up. You will find it."

"And the main course."

"So many things - fifty different dishes in a restaurant."

"Name one fish."

"Salmon."

"Ah, yes. Everybody likes salmon.  What about dessert?"

"We have bread soup?"

"Pardon? Bread soup? For dessert?"

"Yes, it's called bread soup. But it's a dessert. It is a pudding, with whipped cream on top."

"I must go to Latvia and try it. Latvia is on my list. One day."

 Yes, Latvia is on my list, along with other places: Lithuania, and Estonia. But of course, in Europe, there's also, Slovenia, Croatia, Serbia. And Ukraine - my shortlist is getting longer, the more I think about it. I don't get through all those in a year, unless I manage a couple of round trips, literally round.

I asked, "If I come to Latvia and want a tour guide who speaks good English, how will I find you?"

She gave me her email. Her name is Angela Tananova and her email is angela.lv01@hotmail.com

I asked, "May I take a photo of you, for my blog about Riga - and a Latvian tour guide?"

"No, I am ...?"

"Shy?'

"How about back view, just your long blonde hair?"

"No, I don't think so. Show a photo of Riga."
***

So, I shall show you photos of Riga. First, Riga is divided by the river. (River Daugava.)
On Riga's East side (like in London) you find the old area.

The central area is called Centrs. (The spelling looks like centres). The centre arches around the old area.
At the centre of the centre is the old area, on the waterfront. It is called Vecriga. (The spelling looks like old-Riga. V e c like the French vieille, meaning old. I think of it as VE-ry Creaky Riga or V(ery) E(lderly) C(hracter).


The House of The Blackheads, in the old city - called V e c r i g a (spaces to evade autocorrect)


The Blackheads were a guild whose patron saint, St Maurice, is depicted with a black face.
Casa de las Cabezas Negras, Riga, Letonia, 2012-08-07, DD 09.JPG

The elaborate building has been reconstructed. It was first destroyed by the Germans in WWII, then by the Russians. The colours are even more beautiful when it is floodlit at night.
House of the Blackheads at Staro Riga 2012 (8229094463).jpg
The city was founded by Albert, of Bremen, a German town. If you've been to Bremen, you might recognize the statue of the animals from the legend of Bremen.
Encricling the medieval old town are the later buildings - still old to us.
Rue Alberta see art nouveau, also known as jugendstil (style) - 800 art nouveau buildings.


How do you get around the city?

Travel
Old and new trams take you around.

Old tram


New tram.

After you've admired the Christian churches, you might look for the Jewish history. See the remains of the synagogue which was burned by the Nazis with people locked inside it. The ghetto area museum exhibits. Tripadvisor has some good reviews.

Wear walking shoes to cope with cobbled streets in the pedestrian areas.
Taxis are likely to take long routes and overcharge, so book from your phone through two taxi booking services which show you the price. You know the price in advance with Taxify, the Baltic equivalent of Uber.

Food
Puddings include maizes zupa, literally bread soup. This traditional dish is made with rye bread and fruits. Unlike England's summer pudding, which is a bread shell around fruit, maizes supa is more like a bread pudding. It is brown in colour from the dark rye bread, more a Christmas pudding colour, served mostly in a round bowl with a circular dollop of contrasting white cream in the middle.

Amusing restaurant in a windmill



Avoid being led into bars by touts - lists of about 15 places which operate scams are listed in both Wikivoyage and Wikitravel but note locations as well as names because they get closed down then re-open under another name.

After Riga, other places you might visit:
West of Riga is Jürmala which has the Baltic's longest beach.

The Blue Flag Beach - Jürmala


Other attractions are the cities with the wide waterfall.

the streams through the streets.

Getting There


Useful Websites
air.baltic.com
wizzair.com
ryanair.com
opodo.co.uk compares flight prices
skyscanner.net/flights another comparison website
tripadvisor.com
https://www.webcitation.org/6fW0WJTJg?url=http://news.bbc.co.uk/today/hi/today/newsid
Museum of london
https://www.museumoflondon.org.uk/museum-london-docklands

The cheapest flights I could find were under £40 one way, about £70 return.

Author
Angela Lansbury, travel writer and photographer, author and speaker.


Friday, June 22, 2018

Summer Strawberries and Foods In Season In London - mouli vegetables and fruit



VEGETABLES
I look for the new and surprising. In Tesco supermarket's reduced price area after 6 pm I saw a large long white vegetable, called mouli.

I asked an assistant, "What do I do with this?"
He replied, I thought unhelpfully, "You cook it."
Yes, I guessed that, but how do you cook it?

I got home and looked it up on the internet. First I kept finding a brand of kitchen machinery for chopping called a Mooli.   Then I found recipes. Wikipedia lists it under Daikon radish.

Mooli is a kind of horseradish. You could use it to spice up a soup such as a potato soup. But you can also eat it chopped into discs in salad. Pleasantly crunchy.

I didn't find it spicy at all.

Tesco also had a yogurt drink. (You could make your own lassi from a mixture or yogurt and milk, with added mango, or salt, or sugar.)

Then onto dessert.

FRUIT
Strawberries And Cream
Strawberries are in season in the supermarkets, small red strawberries with real summer strawberry flavour. Strawberries are traditionally eaten with pouring cream. Sometimes you get an offer to buy both together.

Perfect Pineapple
Summer fruits are superb value. In Tesco I saw pineapple for 80p, down from £1 and £1.10 earlier this year.

Summer Pudding
Our next trip to the supermarket will be searching for summer pudding.

Useful Websites
visitbritain.com
Author
Angela Lansbury, travel writer and photogrpaher, author and speaker.

Tuesday, April 4, 2017

Corn Pudding, an Asian speciality

I tried this in Singapore and thought it looked like a typical highly coloured dessert popular in Singapore and Malaysia. However, my friends from Vietnam and The Philippines said the same dish is also popular in their countries.
Before I tried it I avoided it thinking it would be similar to highly sugared desserts a cross between jelly and wine gums. However, it was more like blancmange. Not as sugary as I had expected.

It looks like it should be simple. I cannot find a recipe which does not involve lots of ingredients and time.

Angela Lansbury